BUNS AND ROLLS
Typical industrial line for forming, proofing and baking rolls and buns on baking trays.
1
Industrial variety bread
roll-line
2
Proofer infeed unit
3.1
Travelling carrier proofer
3.2
Step tower proofer
4
Proofer outfeed unit
5
Oven infeed unit
6
Mesh belt tunnel oven
7
Oven outfeed unit
8
Depanner pick and place
9
Tin or tray storage system
3
2
4
6
5
7
8
9
Description
Line typically designed with a multi-level Tray Carrier proofer or a Step Tower proofer and a Mesh-Belt tunnel oven. Conveying system for trays loading and unloading. Horseshoe conveyor between proofer and oven for eventual seeding or cutting of the product. Pick and Place depanner. It’s possible to also add the industrial variety roll-line and divider rounder.
Every project is custom-made and meets the specific customer requirements in terms of volume, space and technology. Our aims are repeatable final product quality, high output with no downtime and reasonable production flexibility on an industrial scale.
Line capacity: can exceed 4 tons/hour (depending on make-up line)
Main ProductS
Hamburger buns
Hot dog buns
Dinner Rolls
Kaiser Rolls
- High-capacity line: depending on make-up line, up to 4 tons/hour.
- Complete line from divider up to oven exit.
- Repeatable quality.
- Investment fast pay-back time.
- High automation and control of the process.
- Working with recipes.
- All parameters accessible from any position on the line.
- Possibility to transfer data from our PLC/Panel to a SCADA (Supervisory Control And Data Acquisition).
- Reduced manpower: only supervision staff working on the line.
- Remote assistance available from our office with live connection to the control software.
